Pujo Feast with Ananya Banerjee
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BOOK YOUR PUJO FEAST!
A Pujo Feast Awaits: Chef Ananya Banerjee Crafts Festive Thalis at HyLo
This Durga Puja, HyLo invites you to savour the rich culinary traditions of Bengal with a festive collaboration featuring renowned Chef Ananya Banerjee.
CODE BUZZYTOWN GIVES YOU A 15% DISCOUNT
- For Buzzytown building residents only
- Pre-booking only
- Only at Hylo restaurants in Kala Ghoda & Jio World Drive
- 23 Sep - 02 Oct 2025
- Limited Seats
- Show the promo post when you reach the restaurant
- Call +91 9004191901 to make your reservation
From September 23rd to October 2nd, 2025, HyLo will bring to life the flavours, aromas, and nostalgia of Pujo with elaborate vegetarian and non-vegetarian thalis designed to make you feel right at home.
The Vegetarian Thali celebrates Bengal’s soulful classics with delicacies like Beetroot Chop, Mochar Paturi, Dhokar Dalna, Chhanar Kalia, Shukto, Aloo Dum, Basanti Pulao, Luchi, and sweet endings with Patishapta and Kheer Komola.
For those who enjoy a meaty indulgence.
The Non-Vegetarian Thali offers festive favourites such as Dimer Devil, Macher Paturi, Kosha Mangsho, Golda Chingrir Malai Curry, and Lebu Lanka Murgi, served alongside festive staples and traditional Bengali mishti.
On October 2nd 2025, Vijaya Dashami, guests can relish the Niramish Aahar — a traditional vegetarian feast featuring Khichuri, Labra, Beguni, Phoolkopir Tarkari, Chhanar Kalia, Chutney, Mishti Doi, and Rosogolla.